Vilmas – crispbread from Sweden

Saturday, August 8th, 2009

I just saw this at “The nerd and the Needles” and want to taste this crispbread as soon as possible. Alas, I found out it´s not sold in Norway. I will have to find a way to get some packets anyway.

What´s cooking?

Tuesday, June 30th, 2009

In my work as a journalist at SOL.no I get lot of good links from freelance journalists and other people who work for us as “experts” in different fields, eg. “Food”, “Comics”, “Interior Decoration”, “Parents” etc. Every month they make a top-five-list of something interesting in their field and send one recommendation. This month I […]

Herend porcelain

Sunday, June 14th, 2009

Lucky me! My cousin gave me a marvellous present some days ago. She has collected Herend porcelain for many years. And now she decided to give it all to me. Very generous! And here you can see the debut-dinner with the new porcelain. We made bacalao. Nice contrast with the red tomato sauce. And rather […]

Crisp bread

Wednesday, June 10th, 2009

I love crisp bread, and found this recipe at Myk Start. I will make them some day. (It´s in Norwegian).

Torgerstuen

Wednesday, June 3rd, 2009

Update: This café no longer exists, but we can still enjoy the nice photos here. I found this café today – and I will visit as soon as I get the opportunity. It is located at Tøyen in Oslo. The nice photos are taken by Kathrine Nordli from Aftenposten.

Foods of New York

Tuesday, April 28th, 2009

Next time I visit New York I will join a walking tour with Foods of New York. Their blog keeps you updated. Thank you Isabelle Halling McAllister.